Friday, January 29, 2010

Good beginning

Fresh eggs and blackberry jam make a good beginning for a great breakfast.Alex and I, mostly Alex, picked blackberries most of the summer, never had so many wild blackberries. Must have been all the rain that made them so sweet and plentiful.I froze most of them as there are so many vegetables that are in when the berries come in June, usually sweet corn.Most everything takes a back seat when the sweet corn comes in, it's the number one favorite with everybody, especially the grandkids..As we ate the last of the strawberry jam this morning, I knew I had to defrost some blackberries and cook up a batch of jam.Couldn't start until late tonight because of house remodeling in the daytime.Finally finished and ready to hit the hay.

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